RAMADAN - TRADITION AND FASTING

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RAMADAN – TRADITION AND FASTING

In this blog, we will see what is Ramadan, its tradition and fasting. Just keep reading to find out more about it. Ramadan is the month in which Muslims practice fasting in commemoration of the first revelation of the Koran to Muhammad. It falls on the ninth month of the year, according to the Islamic lunar calendar. It is believed to be a time of spiritual reflection, self-improvement, and heightened devotion and worship. During Ramadan, Muslims abstain from eating, drinking, smoking and engaging in any form of sexual activity from dawn until sunset. Fasting is one of the five pillars of Islam. It is applied to all healthy Muslim men and women from the age of puberty (usually about 12 or 13), they can eat and drink only before sunrise and after sunset.


 Suhoor and Iftar


There are two meals during Ramadan: that of dawn (Suhoor) which must be abundant and healthy to provide energy for the whole day. And the second (Iftar) begins when the sun has set and often lasts all night until morning prayers. At the end of the month Muslims have a big feast (Eid al Fitr).


 Ramadan foods


Since Muslims are widespread in different countries by climate and latitude, the foods consumed are very different and strictly depend on the culture of the single country. 

In general, in the evening the fast is broken by eating 3 dates and drinking water, as Muhammad did according to legend, then almost everywhere one starts with a soup, different in each country. 

 

For instance, the typical Turkish dish for Ramadan is Ramazan kebabi: lamb or beef with tomatoes, garlic, yoghurt, mint and chilli. Ramadan is celebrated differently in different countries – but it’s a time for people to come together in unity regardless of their beliefs or backgrounds. In Turkey, for example, Ramadan has become an important part of the national culture. 

 

People gather together to break their fasts with traditional meals like soup and börek (a type of Turkish pastry). Ramadan allows people to reflect on their lives and appreciate what they have been blessed with. It’s also a great way for families and friends to come together in celebration and solidarity – something that can be hard to find in today’s increasingly fragmented world.

 

What happens during Ramadan in Istanbul?


Istanbul is one of the most religiously diverse cities in Turkey. During this month, Muslims from all over the world come to Istanbul to celebrate this special occasion. 

From fasting during daylight hours to visiting religious sites and participating in traditional activities, there are many things that happen during Ramadan in Istanbul.

From vibrant night markets to colourful decorations adorning the streets, Ramadan brings with it a sense of joy and celebration throughout the city.

 

People take part in special prayers and activities such as Tarawih prayers, Iftar dinners and Suhoor meals that have been passed down through generations.

The people of Istanbul also take part in charity work during this time as a way of showing their gratitude for all that they have been blessed with. Ramadan is an important time for Muslims around the world, but it has a special significance for those living in Istanbul as it brings together people from different faiths and cultures who come together to celebrate.

 

Travelling to an Islamic country during Ramadan

Travelling to an Islamic country during Ramadan is a unique experience that offers insight into the Muslim world’s culture, religion, and traditions. It is an opportunity to learn about the customs and rituals of this special month, which are celebrated in many countries around the world. 

 

Travelling to a Muslim-majority country during Ramadan can be both exciting and challenging. It is important to be aware of the local customs and etiquette when travelling in such countries, as well as being mindful of religious observances such as fasting during this period. Turkey is one such Islamic country that has a rich history and culture that can be explored during this time. 

 

Visiting an Islamic country during Ramadan provides visitors with a unique window into one of the most important religious holidays for Muslims around the world. With respect for their religion, tradition, and culture, travellers can gain insight into how Muslims celebrate Ramadan while having an enjoyable experience in these countries.

 

The end of Ramadan

The end of Ramadan marks the conclusion of a month-long period of fasting and spiritual reflection for millions of Muslims around the world. As the month draws to a close, Muslims celebrate Eid al-Fitr, a joyous holiday that marks the end of the fast and the beginning of a new month. Families and friends gather together to exchange gifts, share meals, and express gratitude for the blessings of the past month. 

 

The end of Ramadan is a time of great significance for Muslims, as it represents a period of spiritual renewal and growth. Through their dedication to prayer, charity, and self-discipline, Muslims are able to deepen their connection to their faith and to one another, creating a sense of unity and community that is truly inspiring.

 

How is Eid al-Fitr celebrated in Turkey?

Eid al-Fitr is celebrated in Istanbul, Turkey with various customs and traditions that highlight the end of the holy month of Ramadan. According to Daily Sabah, the celebrations in Istanbul typically last for three days, and include family gatherings, feasting, and prayers at mosques. Before the Eid prayer, Muslims take a bath and wear their best clothes. 

 

One of the main traditions is to give gifts and money, which is known as “Eidi,” to children, family, and friends. Turkish people also prepare traditional desserts like Baklava, Lokma, and Kanafeh, among others, to share with their loved ones. During the three-day holiday, families also visit cemeteries to pay respects to their loved ones.

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